Product ISBN/ID: ROLGM01
Stock Status: In Stock
This course is one in a series which introduces production personnel, technicians and quality assurance specialists to the fundamentals for gaging and measurement. Topic areas covered include:-Two systems of measure used in gaging-Terminology of gaging-Basic number system-Perform basic mathematical operations-Components of the unit system-Converting measurements-Identify lines of blueprints, and geometric tolerancing symbols-Statistical process control and the gaging process-Plant documentation used in the gaging process -Classifying types of gages-Gage limitations-Interpreting gage readings
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